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Posts Tagged ‘ pork ’

HK Bake Pork chop over rice 焗豬扒飯

May 24th, 2011
Posted in Cooking Time
By meow605

I tried to make the hong kong style bake pork chop with rice. Ingredients: Pork chop, onion, bell pepper (optional), tomato, mushroom, egg, garlic, rice, cheese, flour, sugar, corn starch, soy sauce, cooking wine, sesame oil, black pepper, chicken broth, tomato past, and salt. steps: 1. Use soy sauce, sugar, corn starch, cooking wine, sesame [ READ MORE ]

Honey Pork Jerky 蜜汁豬肉乾

May 15th, 2011
Posted in Cooking Time
By meow605

What you need? Ground Pork (30% fat and 70% meat) – 1lb Seasoning: Soy sauce 1 Tspcooking wine (rice wine) 2 TspFish Sauce (very important, use the one from Thailand is better)Sugar at least 3 Tsp (more is better). Honey 2 TspIf you want to eat spicy, you can add 1tsp spicy powder in. I [ READ MORE ]

Cooking Time – Chinese Grill pork (siu yuk)!

April 25th, 2011
Posted in Cooking Time
By meow605

Chinese Grill Pork[ READ MORE ]

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